I've had some bad luck making crackers... CRACKERS, of all things. Too soggy, too burnt, too spicy -- you name it and I've screwed it up... in cracker-form. BUT tonight, I broke the cracker-curse. I found a very forgiving & simple recipe for crisp and tasty - not to mention QUICK - crackers. If you're craving cheese… Continue reading No Crackers. No Problem.